Nam Dokmai Mango

Nam Dok Mai Si Thong No. 4 is a medium-sized, evergreen tree with a lifespan of about 15-20 years. It grows to a height of approximately 10-15 meters, with few branches and a sparse canopy. The bark is dark grayish-black, and the tree can bear fruit year-round. The unripe fruit is light green with firm, thick, white flesh and a very sour taste. When ripe, the fruit turns a deep yellow or golden yellow with a thin peel. The flesh is fine, and fragrant, weighing around 280-300 grams, with a sweetness level of about 19 degrees Brix.

Consuming mangoes provides a refreshing sensation. They are rich in vitamin C, which acts as an excellent antioxidant. Mangoes also contain vitamin A and vitamin C, which help nourish and brighten the skin, as well as maintain and protect eyesight due to their high content of vitamin A and beta-carotene. These fruits are beneficial for overall health, promoting relaxation, better sleep, and helping the body function properly by maintaining internal balance.

When Nam Dok Mai mangoes are eaten with sticky rice and coconut milk, the combination enhances the flavors, creating a more harmonious and delicious taste.